[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.albali.cz\/v-cesku-jsou-potraviny-preslazene\/#Article","mainEntityOfPage":"https:\/\/www.albali.cz\/v-cesku-jsou-potraviny-preslazene\/","headline":"V \u010cesku jsou potraviny p\u0159eslazen\u00e9","name":"V \u010cesku jsou potraviny p\u0159eslazen\u00e9","description":"Statistiky hovo\u0159\u00ed v&nbsp;celku jednozna\u010dn\u011b ka\u017edodenn\u00ed p\u0159\u00edjem cukr\u016f, je v&nbsp;\u010cesku p\u0159ekra\u010dov\u00e1n nejm\u00e9n\u011b o [&hellip;]","datePublished":"2020-09-05","dateModified":"2023-06-02","author":{"@type":"Person","@id":"https:\/\/www.albali.cz\/author\/#Person","name":"","url":"https:\/\/www.albali.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/95e04d59dbd953edbb4078d954ab72cca879b754151ff5a1a9844caae0615e95?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/95e04d59dbd953edbb4078d954ab72cca879b754151ff5a1a9844caae0615e95?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"albali.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.albali.cz\/wp-content\/uploads\/img_a297073_w2232_t1507734124.jpg","url":"https:\/\/www.albali.cz\/wp-content\/uploads\/img_a297073_w2232_t1507734124.jpg","height":0,"width":0},"url":"https:\/\/www.albali.cz\/v-cesku-jsou-potraviny-preslazene\/","about":["Ekonomika"],"wordCount":488,"articleBody":"Statistiky hovo\u0159\u00ed v&nbsp;celku jednozna\u010dn\u011b ka\u017edodenn\u00ed p\u0159\u00edjem cukr\u016f, je v&nbsp;\u010cesku p\u0159ekra\u010dov\u00e1n nejm\u00e9n\u011b o polovinu. Na vin\u011b zv\u00fd\u0161en\u00e9 konzumace p\u0159itom nen\u00ed dom\u00e1c\u00ed p\u0159islazov\u00e1n\u00ed. V&nbsp;celku je takov\u00fd p\u0159\u00edsun cukru, asi jen p\u011btinov\u00fd zbytek cukru n\u00e1m podsouvaj\u00ed p\u0159\u00edmo v\u00fdrobci potravin.&nbsp;Pro lep\u0161\u00ed pochopen\u00ed kde se cukr skr\u00fdv\u00e1 a v jak\u00e9m obsahu se provedl test u 64 v\u00fdrobk\u016f. P\u0159i prvn\u00ed \u00favaze se v\u0161e jev\u00ed jednodu\u0161e. S\u016fl bude ve slan\u00fdch v\u011bcech, cukr obsahuj\u00ed sladk\u00e9 pokrmy. Takhle by to mohlo fungovat u dom\u00e1c\u00edch v\u00fdrobk\u016f, ale ne tak u v\u0161udyp\u0159\u00edtomn\u00e9 pr\u016fmyslov\u00e9 stravy. D\u016fkazn\u00ed materi\u00e1lem je slo\u017een\u00ed potravin. S\u016fl je \u010dasto obsa\u017eena ve sladk\u00fdch pokrmech a cukr v&nbsp;t\u011bch slan\u00fdch. Je a\u017e k&nbsp;neuv\u011b\u0159en\u00ed, \u017ee ara\u0161\u00eddy s&nbsp;pikantn\u00edm t\u011bst\u00ed\u010dkem wasabi obsahuj\u00ed v\u00edc cukru ne\u017e je v&nbsp;povidlov\u00fdch bucht\u00e1ch.&nbsp;St\u00e1tn\u00ed veterin\u00e1rn\u00ed \u00fastav v&nbsp;Prazeb\u011bhem testu odhalil p\u0159ekvapuj\u00edc\u00ed v\u00fdsledky. Potraviny obsahuj\u00ed dextrozu, gluk\u00f3zo-frukt\u00f3zov\u00e9 sirupy, maltodextrin nebo invertn\u00ed cukr. Cukr je tak\u0159ka v\u0161udyp\u0159\u00edtomn\u00fd a jeho obsah b\u00fdv\u00e1 majoritn\u00ed. Kel\u00edmek ovocn\u00e9ho jogurtu obsahoval a\u017e \u0161est a p\u016fl kostek cukru, cere\u00e1lie maj\u00ed a\u017e \u010dtvrtinov\u00fd obsah cukr\u016f. A alarmuj\u00edc\u00ed jsou obsahy cukru ve v\u00fdrobc\u00edch pro d\u011bti. N\u011bkter\u00e9 obsahuj\u00ed polovinu denn\u00edho p\u0159\u00edjmu cukru pro dosp\u011bl\u00e9ho \u010dlov\u011bka (90 gram\u016f\/denn\u011b).&nbsp;Rozpustn\u00e9 \u010daje, t\u00e9m\u011b\u0159 100% cukr\u016fMezi rekordmany v&nbsp;obsahu cukr\u016f se pr\u00e1vem \u0159\u00e1d\u00ed ve\u0161ker\u00e9 rozpustn\u00e9 sm\u011bsi. Zejm\u00e9na kakaa, k\u00e1vy, \u010daje. Testovan\u00e9 v\u00fdrobky se pohybovali v&nbsp;pr\u016fm\u011bru n\u011bco m\u00e1lo nad 70 %. Rekordmanem je v\u00fdrobek Basic Tea Drink Lemon, kter\u00fd obsahuje pom\u011br cukru 99,7 procenta stopov\u00fdm zbytkem sm\u011bsi, je ochucuj\u00edc\u00ed slo\u017eka.&nbsp;Ne p\u0159\u00edli\u0161 radostn\u00fdm zji\u0161t\u011bn\u00edm je skute\u010dnost, \u017ee vysok\u00fd obsah cukru je v&nbsp;potravin\u00e1ch \u0159ad\u00edc\u00edch se do oblasti zdrav\u00e9 v\u00fd\u017eivy. Celozrnn\u00e9 pe\u010divo, cere\u00e1lie, ml\u00e9\u010dn\u00e9 v\u00fdrobky. U ml\u00e9\u010dn\u00fdch produkt\u016f jsou to p\u0159ev\u00e1\u017en\u011b dezerty a ochucen\u00e9 jogurty, kter\u00e9 obsahuj\u00ed a\u017e 20 gram\u016f cukr\u016f v&nbsp;jedn\u00e9 porci.Mus\u00ed pr\u016fmysl tolik sladit?Cukr je do ur\u010dit\u00e9 m\u00edry konzerva\u010dn\u00ed, ale m\u016f\u017ee produkt\u016fm dod\u00e1vat i barvu a texturu. D\u016fvodem m\u016f\u017ee b\u00fdt i \u0159ada technologick\u00fdch postup\u016f. Ale hlavn\u00edm aspektem zv\u00fd\u0161en\u00e9ho obsahu cukru v&nbsp;pr\u016fmyslov\u00fdch potravin\u00e1ch se d\u00e1 p\u0159ibl\u00ed\u017eit p\u0159\u00edslov\u00edm &bdquo;s&nbsp;j\u00eddlem roste chu\u0165&ldquo;. Je zn\u00e1mo, \u017ee \u010d\u00edm v\u011bt\u0161\u00ed je konzumace cukru t\u00edm v\u011bt\u0161\u00ed m\u00e1 potom t\u011blo jeho pot\u0159ebu.                                                                                                                                                                                                                                                                                                                                                                                        3.6\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V \u010cesku jsou potraviny p\u0159eslazen\u00e9","item":"https:\/\/www.albali.cz\/v-cesku-jsou-potraviny-preslazene\/#breadcrumbitem"}]}]